WEEKEND BRUNCH
COUNTRY OMELETTE
A three egg omelette with back bacon, mushrooms,
Canadian cheddar, green onion & diced potato.
12.50
MEDITTERANEAN EGGS
Poached eggs with lean back bacon on an English
BENEDICT crumpet with fresh hollandaise & smoked salmon.
A favourite of our brunch crowd.
12.75
STUFFED FRENCH TOAST
Two pieces of French bread filled with delicate apple
cinnamon cream cheese, grilled to golden & dusted
with cinnamon sugar.
11.25
HUEVOS RANCHEROS
This traditional Mexican favourite is two eggs over easy
on a corn tortilla smothered in chipotle tomato salsa.
11.25
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